843-577-0025

McCrady’s Tavern Valentine’s Day Menu

Beverages


Tavern Tea Service

Lemon Berry Meritage*  5
Organic Lemon Leaves and Peels, Currants, Blueberries, Hibiscus, Raisin, Cherry 

Gingerbread Dream*  5
South African Rooibos, Ginger, Madagascar Vanilla, Secret Blend of Spices 

Emperor’s Chamomile*  5
Organic and Biodynamic Egyptian Chamomile 

Sicilian Blood Orange Green  5
Chinese Green Tea with Sicilian Blood Orange 

Magnolia Blossom Oolong  5
Chinese Oolong Tea with Wild Magnolia Blossoms 

Emperor’s House Chai  5
Indian Black Tea, Madagascar Vanilla, Green and White Cardamom, Cinnamon, Star Anise 

Regal Earl Grey  5
Organic Black Tea with Italian Bergamot Oil 

*Caffeine Free

 

Reserve Tea

Barrel Aged Forbidden Forest Lapsang Souchong  8 

Chinese Black Tea, Smoked over Pine then Aged in Willet Rye Barrels for 6 to 9 months 

2001 Vintage Oak Barrel Aged Pu-erh  12 

Fermented Chinese Tea from 400 to 1400 Year Old Trees, Oak Barrel Aged for 3 Years 

2009 Vintage Barrel Aged Crema Hot Chocolate Pu-erh  10 

Ancient Tea Tree Pu-erh Aged with Roasted Cocao Nibs and Tonga Island Vanilla Beans 

Moonlight Jasmine Blossom  7 

Japanese Green Tea Scented with Jasmine 8 Times, Hand-tied with a Single Silk Thread 

1987 Vintage Cave Aged Oolong  24 

Traditional Chinese Sun-Dried and Cave Aged Black Tea 

Emperor’s Private Reserve Himalayan Dream  47 

Organic and Biodynamic Rare White Tea from India 

 

* Caffeine Free

Rare Tea Cellar in Chicago, Illinois

 

Complimentary Tea & Coffee Service

Coffee

Louisiane
A bold and earthy brew from Haiti, Madagascar and Brazil with a mineral, smoky smoothness
La Colombe Coffee Roasters in Philadelphia, Pennsylvania

 

Tea

Gingerbread Dream*
South African Rooibos, Ginger, Madagascar Vanilla, Secret Blend of Spices

Emperor’s Chamomile*
Organic and Biodynamic Egyptian Chamomile

Regal Earl Grey
Organic Black Tea with Italian Bergamot Oil

Reserve Tea

Barrel Aged Forbidden Forest Lapsang Souchong  8

Chinese Black Tea, Smoked over Pine then Aged in Willet Rye Barrels for 6 to 9 months

2001 Vintage Oak Barrel Aged Pu-erh  12

Fermented Chinese Tea from 400 to 1400 Year Old Trees, Oak Barrel Aged for 3 Years

2009 Vintage Barrel Aged Crema Hot Chocolate Pu-erh  10

Ancient Tea Tree Pu-erh Aged with Roasted Cocao Nibs and Tonga Island Vanilla Beans

Moonlight Jasmine Blossom  7

Japanese Green Tea Scented with Jasmine 8 Times, Hand-tied with a Single Silk Thread

1987 Vintage Cave Aged Oolong  24

Traditional Chinese Sun-Dried and Cave Aged Black Tea

Emperor’s Private Reserve Himalayan Dream  47

Organic and Biodynamic Rare White Tea from India

 

* Caffeine Free

Rare Tea Cellar in Chicago, Illinois

843-577-0025 | 2 UNITY ALLEY CHARLESTON, SC 29401

Dinner: Sunday-Thursday 5pm-10pm
Friday-Saturday 5pm-11pm
Brunch: Saturday and Sunday 10:30am-2:30pm