843-577-0025

Dessert Menu

Tavern Cheese Plate  $15

2007 Château des Cerons, Semillon, Cerons $16 

 

French Silk Pie  $8

Niepoort, Port, “10 Year Tawny,” Douro-Portugal $13

 

Peach Clafoutis, Sea Island Frozen Yogurt $8

La Spinetta, “Bricco Quaglia,” Moscato d’Asti, Piemonte-Italy $10

 

Tiramisu Semifreddo $8 

Rare Wine Co, Boal, “Boston,” Madeira-Portugal $12 

 

Rice Pudding, Almond Ambrosia $7 

“Pyke’s Punch,” Kraken Black Spiced Rum, Joe’s Secret Mix, Lime, Nutmeg $10 

 

843-577-0025 | 2 UNITY ALLEY CHARLESTON, SC 29401

Dinner: Sunday-Thursday 5pm-10pm
Friday-Saturday 5pm-11pm
Brunch: Saturday and Sunday 10:30am-2:30pm