Charleston Restaurant Week Menu

McCrady’s Tavern will be participating in Charleston Restaurant Week with a special menu, featured below, from Junauary 9th, 2019 through January 20th, 2019.

*Please note that some dishes may change throughout the week to reflect seasonal availability

Choose 3 Courses for $40


(select 1)

Burrata Cheese
Charred Winter Vegetables, Green Goddess Dressing

Baby Gem Lettuces
Shelling Beans, Radish, Toasted Benne Seed Vinaigrette

Roasted Apple & Chestnut Soup
Glazed Apple Fritter


(select 1)

Roasted Chicken
Glazed Sweet Potato, Savoy Cabbage, Roasted Garlic Jus

Seared Scallops
Sunchoke, Farro Verde, Ginger Brown Butter Emulsion

Grilled Pork Tenderloin
Braised Apples, Cipollini Onions, Blue Barley, Chimichurri

Tavern Vegetable Plate
Changes Daily


(select 1)

Chocolate Pot de Crème 
Cocoa Nib Tuile

Crème Fraîche Cake
Honey Crisp Apples, Orange Blossom Honey